Four years ago, Aaron and I celebrated our first Thanksgiving together. It was just the two of us and neither of us had ever cooked Thanksgiving Dinner. Every dish was new, exciting, and completely different from what we were used to having with our families back home. That Thanksgiving we decided that every year after we would set the table with the tried and true turkey and racks of ribs, but change up the deserts and sides for an ultimate gourmet experience.
Cooking last year for friends
Lisa, Rachel, My Mom & I... read more about last year's Thanksgiving in Rachel's blog here.
Here's our menu for this year:
(click the links for the recipes on Pinterest!)
{Appetizers}
Artichoke Hummus with Crudités
Crescent Bread wrapped Brie with Apples and Almonds
{Sides}
Sauteed Asparagus and Cherry Tomatoes
{Dessert}
White Chocolate and Raspberry Bread Pudding
The Biggest store bought chocolate cake I can find.
Happy Thanksgiving to you and your family!!
XO, CC
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